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About the author

Levi Rojas is a 45-year-old born-and-raised Texan who’s made it his life’s mission to hunt down the boldest bites across the Lone Star State. From brisket in Lockhart to barbacoa in Brownsville and late-night tacos in Laredo, he reviews food with no sponsors, no filters, and no mercy. Just damn good Texas eats, found the hard way.